dianeseattle
Member
I saw this recipe and thought how great it would be for people moving from liquid to puree to solid food. I'm actually thinking of shopping for a squash just so I can make it!
AND adding mango to squash? My mouth is watering!
Is there anything lovelier in autumn than a warm, creamy soup enjoyed while watching leaves fall outside the window?
The sensual experience, adding a croissant or hunk of French bread for dipping and sopping... Oh my god, this is such a great food interlude, and an opportunity to relax and ponder the beauty of the season.
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AND adding mango to squash? My mouth is watering!
Is there anything lovelier in autumn than a warm, creamy soup enjoyed while watching leaves fall outside the window?
The sensual experience, adding a croissant or hunk of French bread for dipping and sopping... Oh my god, this is such a great food interlude, and an opportunity to relax and ponder the beauty of the season.
Creamy Squash Soup with Mango and Ginger - Lexa's Recipes
This creamy vegan squash soup combines the traditional popular fall soup with flavors of fruity mango, as well as spicy chili and ginger.
www.lexasrecipes.com