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11 days post op

CaroP

Member
I had my bypass 11 days ago, everything went excellent and I’ve been feeling great, no pain. Today I started my full liquid diet, and I am doing great, no hunger, but following my diet.
Can you tell me, when you went on the full liquid diet, did you prepare your own soups or they recommended pre make soups (Campbell, pacific, imagine) my doctor told me
Not to prepare at home because there were more complications with those.
 
Glad things are working out well for you so far. I didn't have any specific recommendations from the bariatric staff as far as soup brands. I had bought Campbell's cream soups and used s strainer for any solids - cream of tomato, chicken, and mushroom were my choices, all made with milk not water. Please check the recipe for magic milk to boost protein amounts. Good luck on your journey.
 
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