Hello, I'm new to the site and would like advice on prepping for surgery, any post surgery advice, etc. I'm interested in the gastric sleeve and have been warned that I will have stomach troubles afterward; is this true?
Hi Sweettpea! WELCOME to the Forum!!!
I myself had a gastric bypass but many people on this site had the Sleeve and I know most are very happy with the results and talk about how they would do it over in a heartbeat. The sleeve cuts down your stomach size and it doesn't involve changing how you absorb food. For myself, I wanted to change how I absorbed my food because I just looked at food and gained weight so I opted for the R-N-Y gastric bypass.
Pre-surgery advice is to follow a high protein, low carb, low fat diet to lose as much as possible before surgery and then as surgery gets closer you will be on a liquid diet somewhere between a couple of weeks to a few days depending on your surgeon's protocol. Much of loosing weight is mental so get your mind set on this new journey to a new healthier, better, exciting life. You will succeed if you don't re-stretch your tummy by over eating after surgery. Follow your surgeon's post op diet rules to the letter because solid food too early and too much can cause stomach leakage and have dire consequences.
Good Luck.
Cheyenne
My mother is my main opposer at this point she has a friend that died of cancer after the gastric by pass about 30+ years ago. I also was asked to get more information on this sleeve by my doctor and counselor as they both know someone in the gorge area that has had complications and ended up in the hospital. I don't know if it is the same person or not though.
This is a whole new experience for me and am apprehensive of the process but am anxious to get it done so I can start losing weight and having more energy. I've watched the surgery on Utube and it doesn't seem that difficult to do. But having my doctor and counselor suggest I get more info and join a support group where I can get information from people who have had the sleeve, I think was a good idea. So feel free to post me again. thank you for your reply.
Sweetpea
Hi Sweetpea! Welcome to the forum. So far you have received excellent advice from gastric bypass people. Much of the same advice is useful for the gastric sleeve as well. The sleeve has actually been around for a long time but was used as a two part operation for severely morbidly obese people. First operation was the sleeve because it is a simpler operation with out re routing the intestines and none of the malabsorption problems of the bypass. Once a significant amount of weight is lost and many of the health issues such as diabetes, cholesterol and blood pressure were resolved, this person was healthy enough for the second procedure which was the gastric bypass. Many patients at this point decided to skip the second surgery because the sleeve had accomplished the weight loss and resolved the health issues already. Because the sleeve was used as part of a two part operation for very specific types of patients no statistics were collected that were centered around the sleeve alone. It wasn't until about 17 years ago that doctors, noticing the advantages of the sleeve, started to offer this type of surgery to all Bariatric patients. Not many people could afford this surgery because Insurance companies did not include this surgery in their options for Bariatric surgery until recently.
I chose this surgery because I have arthritis in my shoulder and thumb and take NSAIDs like Ibuprofen for the inflammation and pain. If I chose the bypass surgery I will never be able to take this medicine ever, with the sleeve I was able to take it again after 6 weeks post surgery, enough time for the stomached to heal completely. I won't have to take multi vitamins, B-12, or Iron supplements for the rest of my life either. My diabetes was resolved immediately after surgery, as well as my cholesterol and now my blood pressure. I will be taking the two Bariatric medications for 6 months post surgery like those who have had the bypass operation and the same vitamin supplements for 6 months, but then I will only need the vitamins that I was lacking pre surgery which was vitamin D.
The side effect of having the Vertical Sleeve Gastrectomy is acid reflux. This problem usually goes away 6 to 12 after surgery, but sometimes it will never go away. Something to consider. Also, whereas most bypass patients suffer gas and difficulty getting enough nutrition and fluids in post surgery, they are pretty much pain free other than tenderness around the incision sites (usually 5 laparoscopic sites) after surgery. About 33% of sleeve patients have nausea and vomiting after their surgery like I did and ended staying in rage hospital for three days or more instead of the usual one day.
I am very happy I chose this surgery and would do it again despite the vomiting and I hate vomiting, worst of all sickness in my book. For me the benefits far out weigh the side effects and with each day the side effects diminish. I haven't thrown up in over a week.
Good luck. You will reap what you sew. In other words, you get back what you put into this surgery and more, so continue doing your research and follow the plan your Bariatric Team gives you and you will be successful. I have lost 50 lbs in 12 weeks and feeling great.
Excellent update.
Also, you should know that if a gastric bypass patient needs to take nsaids they can. However, there is also another Rx that I now have that goes with it to offset the potential negative effects of the nsaid. That rx is cytotec 100 mcg tablet.
I told my surgeon that sometimes I really need to take ibuprofen. So he wrote me the prescription for cytotec.
Now I need to fill it.
So far, I have avoided taking advils to date. But sometimes I get a real bad backache and I need the advil. Therefore, I will take advil with cytotec.
It is a good point as to how long this could go on. I do not need it daily as you do.
Ralph
Hi sweetpea,Welcome to the forum. I had the sleeve Feb 10th, I had a few problems with nausea and vomiting and stayed a few extra days in the hospital. I am doing much better now. I still have a few days of nausea and some vomiting but I do have scripts to take care of the nausea and vomiting. I am slowly adding foods back to my diet and for the most part I end up going back to broths and then starting over. I for one would do it all over again because my sugar levels are all in normal levels, my blood pressure is normal, and when I go back I will be having my cholesteral levels checked and also my sleep apnea will be checked as well. I have also lost 31lbs so far. so I am pleased. Do your research and good luck. Keep us posted and come back often there is always great advice available.
TillieS
Hi sweetpea. I'm another happy vertical gastric sleeve patient. The only trouble I have had is if I eat too much or too fast. You don't want to do that. It hurts like an ice cream headache. I take Prilosec OTC as a preventative and occasionally rolaids for slight heartburn. I'm almost at 6 months out, so I've started adding different foods to my diet. Not many, and mostly when I'm at someone else's house and they offer me something. Bread and pasta go down good, although I've decided not to eat them regularly. I even had a piece of pizza the other day. One piece, that I couldn't finish. So different from before when I could consume 3/4 of a large pizza. I wish you the best in your journey.Gr8k8, thank you for the uplifting information on the gastric sleeve. I was advised to get information from people who have actually had the procedure and not just the surgeon/team. That way I can get a feel for what to expect from the patients point of view.
I also have arthritis in my right hip and am looking at an eventual hip replacement surgery also. So am glad for the information on the ibuprofen, I was unaware of this fact.
I would suggest using one of the online tools to track your calorie intake daily. That's an easy way to really monitor what you are eating, and find the places you need to make changes. Everyone panics when told to lose before surgery, so do the best you can. They won't cancel your surgery, but they might put you on a restrictive diet in the weeks before surgery so you can shrink your liver.Thank you! I wish you the best also. I have just discovered that I cant have my surgery until I lose 13 lbs., was very disappointed. Any weight loss ideas I can use? I don't eat that much and I eat atleast one protein bar a day (20 grams). I am at a loss, if I could lose the weight I wouldn't be wanting the surgery... HELP!!!