I
I-Did-WHAT
I'm type II Diabetic. I was on metformin, glipizide and 70/30 insulin injections (I cried when they put me on injections).
My milk diet was for four weeks, very faithfully. During that four weeks, my A1C went from 9 to 6.5. Now it is a 6. I am no longer taking diabetic, hypertension (blood pressure), or high cholesterol medication. I went from three pages (single-sided) of medications down to half a dozen plus the vitamins required due to the gastric bypass itself. After surgery: A meal and sweetened iced tea, my blood sugar was 93. You should have seen my face!
Do keep checking your blood sugars (mine in the a.m.). An endocrinologist is an excellent idea if you have multiple issues (which I do).
May you be blessed in your journey.
My milk diet was for four weeks, very faithfully. During that four weeks, my A1C went from 9 to 6.5. Now it is a 6. I am no longer taking diabetic, hypertension (blood pressure), or high cholesterol medication. I went from three pages (single-sided) of medications down to half a dozen plus the vitamins required due to the gastric bypass itself. After surgery: A meal and sweetened iced tea, my blood sugar was 93. You should have seen my face!
Do keep checking your blood sugars (mine in the a.m.). An endocrinologist is an excellent idea if you have multiple issues (which I do).
May you be blessed in your journey.