JudyNY
Member
Hi everyone! Still trying to decide what I will make for Christmas Eve and Christmas Dinner. Right now I am leaning toward Lobster Bisque Soup and Crab Legs for Christmas Eve and Cornish Hens for Christmas Dinner. I usually make a ham and sweet potato soufflé but since it is only two of us, that is too much food. Would love to know what others are planning to make.